Overhead shot of a bowl of rice, veggies and poke, with other bowls of veggies and rice around it.
  • Easy
  • 15 Minutes
  • Serves 4

Nutrition Per Serving

  • Calories: 83 Cal
  • Fat: 3.7g (0.5g Saturated Fat)
  • Carbohydrates: 9.9g
  • Fiber: 2.4g
  • Sugar: 2.5g
  • Protein: 2.7g

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Ingredients

  • 2 tsp low sodium tamari
  • 1/2 tsp sesame oil
  • 2 tsp olive oil
  • 2 Tbsp pickled ginger (cut julienned or 2 tsp. finely grated ginger)
  • 1 Tbsp rice wine vinegar
  • 1 tsp maple syrup
  • 2 cups thinly sliced napa or savoy cabbage
  • 1/2 cup thinly sliced purple cabbage
  • 2 Tbsp Furikake seasoning (sesame seed and seaweed sprinkle)
  • 1/4 tsp wasabi paste (optional)

Directions

  1. In a large bowl, combine the first 6 ingredients. Add in the cabbages and combine. Just before serving, add the Furikake seasoning.